CFREE Tip #9.10 Benefits of a Plant–Free Diet
- jahaugh
- 2 hours ago
- 1 min read
Major changes in the US diet are already underway!
From 2003 to 2018, greenhouse gas emissions related to the US diet fell by more than 35% due primarily to reductions in consumption of meat and dairy.
More than 50% of this decrease in emissions was due to lower beef consumption.
That’s great progress, but there’s still more to do!
CFREE (Carbon Free Residential - Everything Electric) is a subcommittee of the Lincoln Green Energy Committee. CFREE provides guidance on how households can reduce use of fossil fuels and decrease greenhouse gas emissions to help Massachusetts meet statewide emissions limits set for 2030, 2040, and 2050. It also provides information about state and federal incentives that help reduce the cost of such changes.
For guidance on such projects at your home, contact: Lincolngreencoach@gmail.com. For more information visit: lincolngreenenergy.org.
